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In its inaugural Indian Cultural Night on December 6, 2024, Leeds students and guests shared a taste of India with stories, dancing, presentations and food (of course!). Here, Deepali Agarwal’s words summoned up a visceral sense of place, concluding with wise words for approaching life with a positive attitude.

Most of you know that I come from India, a place I proudly call home. India is a land of incredible diversity, where different communities, religions and cultures coexist harmoniously on one united land. I come from North India, and I am excited to share with you all about my home—a region rich in history, culture and unforgettable experiences.

So, let’s start a quick, vibrant journey to North India—the land of snow-capped Himalayas, bustling bazaars and food so delicious that you'll need a second stomach.

Let’s start with geography—North India stretches from the towering Himalayas in the north to the golden sands of Rajasthan and the fertile plains of Punjab. It's like a buffet of landscapes; whether you want snow, sand or lush green fields, we’ve got it all.

Speaking of buffets, let’s talk about the food. North Indian cuisine is a flavor explosion! From butter chicken and naan to chole bhature and kebabs, every dish is a love letter to your taste buds. And don't get me started on the sweets—gulab jamuns and jalebis are practically a hug in dessert form. Fun fact: We take our food so seriously that even our weddings are judged by the quality of the paneer (cottage cheese).

Culturally, North India is a treasure trove. This is where the Taj Mahal stands in all its glory, proving that love stories can be immortalized in marble. It’s also where yoga was born, so the next time you’re doing downward dog, give a nod to the yogis of the Himalayas.

Now, let’s talk about the people. We’re loud, we’re hospitable and we’re convinced that chai/tea can solve all of life’s problems. You’ll find Punjabis dancing to bhangra beats, Rajasthanis telling epic folk tales and Kashmiris crafting the finest pashmina shawls—all with the enthusiasm of someone who just had three cups of masala chai.

And the festivals! North India’s calendar is a nonstop party. We light up the skies with Diwali, play color wars during Holi, and break our diets—again—during Eid and Lohri. It’s a celebration of diversity, unity, and, let’s be honest, good food.

So, whether you’re visiting for the mountains, the monuments or the meals, North India welcomes you with open arms and a plate full of parathas.

Thank you for letting me share a piece of my home with you all tonight. As we say in North India, “Khush raho, muskaraate raho!” Stay happy and keep smiling!