Research
CU °Ç¸ç³Ô¹Ï researcher Shae Frydenlund raises questions about a system that profits when workers are left behind.
CU °Ç¸ç³Ô¹Ï PhD candidate Chilton Tippin assesses how a warming climate is affecting not just humans, but also our archaeological record.
In new memoir, CU °Ç¸ç³Ô¹Ï senior aging researcher Doug Seals chronicles the work of science when conditions aren’t ideal.
New research from CU °Ç¸ç³Ô¹Ï finds that temperature differences between ponds can influence the severity of chytridiomycosis, a deadly fungal disease linked to global amphibian declines.
Study by CU °Ç¸ç³Ô¹Ï scholar Meaghan Daly looks at how members of Congress framed their arguments for or against taking action on climate change on the popular social media site.
CU °Ç¸ç³Ô¹Ï researcher Donna Goldstein seeks to understand radiation risk through a butterfly’s wings and, yes, the humble fruit fly.
"Typoglycemia" is often shared online as a quirky insight into how our brains work, but this viral claim is only part of the story.
After the Marshall Fire, researchers at CU °Ç¸ç³Ô¹Ï and Western Washington University muse on why animals disappear from disaster stories and suggest a remedy.
After publishing about a moth he’d only seen in collections, CU °Ç¸ç³Ô¹Ï researcher Ryan St Laurent travels to Florida and spots the elusive—and previously thought extinct—Cicinnus albarenicolus.
Solitary alcohol consumption is connected to poorer cognitive function among older adults, CU °Ç¸ç³Ô¹Ï researcher Carillon Skrzynski finds.